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The continuous pre-cooker/pre-boiler is used for cooking and softening, destroying enzymes and sterilizing materials such as fruits. This equipment is one of the raw material pretreatment equipment in the processing of fruits and vegetables. It is mostly used for softening and killing enzymes of peach and apricot before enucleation and beating.
The continuous pre-cooker/pre-boiler is used for cooking and softening, destroying enzymes and sterilizing materials such as fruits. This equipment is one of the raw material pretreatment equipment in the processing of fruits and vegetables. It is mostly used for softening and killing enzymes of peach and apricot before enucleation and beating.
1. The steam is used to cook the material, and the production effect is good.
2. This machine can continuously feed, cook and discharge.
3, automatic temperature control, time can be freely adjusted according to the process.
4. The cooking speed is fast, the sanitary condition is good, and the operation is simple.
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